The planet’s carbon and nitrogen cycles, ocean chemistry and biodiversity – each one the product of millions of years of slow evolution – have been radically and permanently disrupted by human activity.
The development of agriculture 10,000 years ago, and the Industrial Revolution in the middle of the 19th century, have both been proposed as start dates for the Anthropocene.
But a consensus has gathered around the Great Acceleration – the sudden and dramatic jump in consumption that began around 1950, followed by a huge rise in global population, an explosion in the use of plastics, and the collapse of agricultural diversity.
There is also something disturbingly banal about the Anthropocene.
Arguably, it’s in the encounter with everyday objects, surfaces and textures that we get the best sense of its scope and scale. Some 60 billion chickens are killed for human consumption each year; in the future, fossilised chicken bones will be present on every continent as a testimony to the intrusion of human desires in the geological record.
Plastics, which began being mass-produced in the middle of the 20th century, give us back the world as the West has been taught to see it – pliable, immediately available, and smoothed to our advantage. Yet almost every piece of plastic ever made remains in existence in some form, and their chemical traces are increasingly present in our bodies.
Humans created 5 billion gigabytes of digital information in 2003; in 2013 it took only 10 minutes to produce the same amount of data. more> https://goo.gl/q9dRCD